Premium ingredients
Fresh meat, never frozen. No tenderiser or flavour-enhancing powder.
Auckland · Mobile BBQ Catering
Ember Lane (草原之夜) brings chef-led Chinese BBQ catering to Auckland homes, parties and company events. We bring the charcoal grill, fresh skewers and live cooking to your place.
Our Story
Ember Lane BBQ was created from a simple idea: after 15 years of living in New Zealand, we wanted to share the Chinese BBQ experience we grew up loving with our Auckland community. New Zealand already has a wonderful BBQ culture, but Chinese charcoal BBQ brings something different: smaller cuts, deeper marination, bold spices, real charcoal smoke, and a lively night-market atmosphere. Our chef has over 20 years of BBQ experience in China. We use fresh meat, real wood charcoal, and traditional seasoning methods, with no frozen meat, no tenderiser, no artificial flavouring, and no shortcuts. We bring the grill, the charcoal, the chef, and the full BBQ experience to your home or event, so you can relax, gather with friends, and enjoy something truly different. Ember Lane BBQ is our way of bringing authentic Chinese charcoal BBQ to Auckland — one skewer at a time.

Fresh skewers, cooked for your guests
Why Ember Lane
Fresh meat, never frozen. No tenderiser or flavour-enhancing powder.
Led by a head chef with two decades of BBQ craft in China.
Skewers go straight from the charcoal grill to your guests.
Grill, charcoal, skewers and professional chefs — all brought by us.
Perfect for homes, birthdays, team events and community celebrations.
How it works
Your first submission is a request, not an instant charge. The deposit is paid only after availability and details are confirmed.
Select your menu, preferred date, arrival time and venue.
We check availability and contact you by your preferred method.
Once details are agreed, the deposit locks in your date.
Our chefs bring the grill, charcoal, equipment and fresh ingredients.
Ember Lane · 草原之夜
Ember Lane (草原之夜) provides mobile Chinese charcoal BBQ catering. Our chefs bring the ingredients, charcoal grill, charcoal and equipment, and cook fresh at your venue.